Education: Secondary (high) school graduation certificate Experience: 5 years or more Work site workplace Noisy Cold/refrigerated Work setting Meat processing and/or packing plant/establishment Equipment and machinery experience Saws Security and safety Criminal record check Work conditions and physical capabilities Repetitive tasks Handling heavy loads Physically demanding Standing for extended periods Weight handling Up to 45 kg (100 lbs) Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Employment terms options To be determined Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week