05 Oct
|
Popeyes Louisiana Kitchen
|
Saint John
05 Oct
Popeyes Louisiana Kitchen
Saint John
Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Work conditions and physical capabilities Fast-paced environment Employment terms options Evening Employment terms options Shift Morning Night Day Weekend Health benefits Dental plan Health care plan Vision care advantages Financial benefits Registered Retirement Savings Plan (RRSP) Work Term: Permanent Work Language: English Hours: 30 to 48 hours per week
📌 food service supervisor (Saint John)
🏢 Popeyes Louisiana Kitchen
📍 Saint John