05 Oct
|
Dexterra
|
Ontario
Become a Cook at Dexterra Group, where we excel in creating memorable customer experiences. You will manage meal preparation while ensuring quality, safety, and team collaboration in this rewarding role from Monday to Friday, 1:00 pm to 9:30 pm.
Reporting to the Chef Manager, this Cook role demands 2 years of cooking experience and involves supervising kitchen staff while preparing nutritious meals aligned with client preferences. You will ensure compliance with health regulations and maintain a tidy kitchen workspace. Flexibility in meeting client needs is essential.
Key Responsibilities:
• Prepare high-quality meals for breakfast, lunch, and dinner
• Maintain a clean kitchen and food storage areas
• Manage kitchen inventory effectively
• Record meals served accurately and sign them off
• Follow all health and safety regulations
Requirements:
• Minimum 2 years of cooking experience
• Food Handlers Certificate preferred
• Strong teamwork and customer service skills
• Positive attitude in a energetic environment
• Ability to adapt to client needs
Join Dexterra Group to create exceptional culinary experiences while working in a supportive team atmosphere.
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📌 Cook Position at Dexterra Group (Ontario)
🏢 Dexterra
📍 Ontario