Elevate your career as a Restaurant Manager at our bustling location. This role requires strong leadership and budget management skills while working in office.

We're seeking a Restaurant Manager with 1-2 years of experience, focused on optimizing operations and ensuring financial success. Key skills include staff supervision, budget analysis, and customer service excellence. You'll implement operational procedures, manage daily tasks, and drive profitability by evaluating food costs and labor expenses.

Key Responsibilities:
• Analyze budgets to enhance restaurant profitability
• Recruit, train, and supervise over 20 staff members
• Plan and organize daily restaurant operations
• Maintain compliance with health and safety regulations
• Address customer complaints promptly and effectively

Requirements:
• College/CEGEP education required
• 1 to 2 years of management experience
• Proficient in analyzing budgets and financials
• Strong interpersonal and organizational skills
• Ability to work in a fast-paced environment

Bring your leadership, budget expertise, and operational skills to drive success in our restaurant.
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📌 Restaurant Manager On-Site Position (New Brunswick)
🏢 Kibbi
📍 New Brunswick