Food Service Supervisor (NOC 62020)
Responsibilities

Establish methods to meet work schedules

Train staff in job duties, sanitation and safety procedures

Hire food service staff

Address customers' complaints or concerns

Supervise and co-ordinate activities of staff who prepare and portion food

Estimate and order ingredients and supplies

Ensure food service and quality control

Maintain records of stock, repairs, sales and wastage

Establish work schedules

Support for youths

Offers on-the-job training tailored to youth

Offers mentorship, coaching and/or networking opportunities for youth

Provides awareness training to employees to create a welcoming work setting for youth

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Wage
$20.50 per hour

Working Hours
40 hours per week

Employment Conditions
Early morning, Morning, Day, Evening, Weekend, Night

Terms of Employment
Permanent, Full time

Language
English

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📌 Food Service Supervisor (British Columbia)
🏢 A&W Chetwynd
📍 British Columbia