Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week
Education:
Expérience:
EDUCATION Secondary (high) school graduation certificate
or equivalent experience
ASSET LANGUAGES Filipino; Pilipino
WORK SITE ENVIRONMENT Noisy
Hot
WORK SETTING Food service establishment
Restaurant
TASKS Establish methods to meet work schedules
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
SUPERVISION Cook (general)
Kitchen and food service helpers
CERTIFICATES, LICENCES, MEMBERSHIPS, AND COURSES Food Safety Certificate




WORK CONDITIONS AND PHYSICAL CAPABILITIES Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Attention to detail
PERSONAL SUITABILITY Client focus
Flexibility
Team player
Initiative
Dependability
SCREENING QUESTIONS Are you available for shift or on-call work?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you meet the language requirements listed in the job posting for the position (English or French)?
OTHER Use of artificial intelligence
EMPLOYMENT TERMS OPTIONS Shift
Flexible hours
Night
EXPERIENCE No experience (will train)
EMPLOYMENT TERMS OPTIONS On call
Day
Weekend
FINANCIAL BENEFITS Bonus
Gratuities
OTHER PERKS Free parking available
Learning/training paid by employer
Paid time off (volunteering or personal days)
Transportation provided by employer
Parking available
Variable or compressed work week

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📌 Kitchen manager (Alberta)
🏢 Kibbi
📍 Alberta