Elevate restaurant efficiency as an Operations Systems Specialist overseeing IT systems at Mary Brown's & Fat Bastard Burrito. You will manage menu data, food costs, and ensure system integrity across locations.

In this role, you will report to the Ops Systems Manager within the IT department. Your expertise in point-of-sale and food cost systems will simplify operations for teams across marketing, culinary, and finance. Collaborating closely, you'll support menu management and ensure compliance with standards.

Key Responsibilities:
• Update menu pricing and product details in management systems
• Maintain food cost systems and ingredient pricing accuracy
• Develop a centralized recipe database for consistency




• Train teams on menu management and system updates
• Audit data for compliance and quality assurance

Requirements:
• Bachelor’s degree or College diploma in business or IT
• 3-5 years in restaurant operations or menu management
• Proficient in restaurant management software
• Robust analytical and organizational skills
• Excellent communication for training staff

Become a key player in optimizing restaurant operations through valuable system management and effective communication.
#J-18808-Ljbffr

📌 Restaurant Operations Systems Specialist (Ontario)
🏢 Mary Brown's
📍 Ontario