Education

- * Secondary (high) school graduation certificate

Work Setting

- * Food service establishment
- * Restaurant

Tasks

- * Supervise and co-ordinate activities of staff who prepare and portion food
- * Train staff in job duties, sanitation and safety procedures
- * Estimate ingredient and supplies required for meal preparation
- * Ensure that food and service meet quality control standards
- * Maintain records of stock, repairs, sales and wastage
- * Supervise and check assembly of trays
- * Supervise and check delivery of food trolleys
- * Establish work schedules

Supervision

- * 5-10 people
- * 11-15 people

Certificates, Licences, Memberships, and Courses

- * Food Safety Certificate

Experience

- * 1 year to less than 2 years

Employment Terms Options

- * Evening
- * Morning
- * Day
- * Durée de l'emploi: Permanent
- * Langue de travail: Anglais ou Français
- * Heures de travail: 40 hours per week

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📌 Kitchen supervisor (Thompson)
🏢 Kibbi
📍 Thompson