Education

- Secondary (high) school graduation certificate

Work Setting

- Restaurant

Tasks

- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areasRecruit and hire staff
- Manage kitchen operations

Screening Questions

- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?

Employment Terms Options

- Early morning
- Evening
- Morning
- Day
- Weekend

Experience





- 2 years to less than 3 years

Support for Newcomers and Refugees

- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Does not require Canadian work experience

Support for Youths

- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work setting for youth

Supports for Visible Minorities

- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Durée de l'emploi: Permanent

Langue de travail: Anglais

Heures de travail: 30 to 40 hours per week

📌 Cook (St. Pauls)
🏢 Kibbi
📍 St. Pauls