We are looking for an experienced Line Cook to join our team. The ideal candidate for this position will have a passion for cooking and an understanding of food safety and sanitation standards. The successful candidate will be able to work quickly and efficiently in a fast-paced kitchen environment, have a keen eye for detail, and be able to follow instructions accurately. The Line Cook will also be responsible for prepping ingredients, setting up stations, and cleaning up after service.

Responsibilities

- Prepare food according to recipes and presentation specifications.
- Maintain a clean and sanitary work station.
- Adhere to all safety and sanitation regulations.
- Ensure proper food storage and rotation procedures are followed.
- Communicate effectively with kitchen staff and management.
- Prepare ingredients for use in cooking (chopping vegetables cooking meat




- Monitor food quality while preparing food.
- Clean up after each shift.
- Smart serve for alcohol
- Provide legendary customer service
- accurate order taking and preparing
- FOOD HANDLER CERTIFICATE REQUIRED

Job Types: Internship / Co-op, Permanent, Part-time, Full time Pay: $17.60-$17.95 per hour

Ability to commute/relocate

- Lindsay, ON K9V 2Z2: reliably commute or plan to relocate before starting work (required)

Education:
- Secondary School (preferred)

Experience:
- Cooking: 1 year (preferred)

Language:
- English (preferred)

Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook - OINP (Lindsay)
🏢 Omshreeganesh
📍 Lindsay