Restaurant Crew —

- Provide friendly and skilled customer service.
- Take customers’ orders and process payments accurately.
- Prepare and serve food according to company standards.
- Cook and prepare ingredients such as pita, meat, vegetables, and salads.
- Keep the restaurant, counter, kitchen, and dining area clean and organized.
- Follow food safety and hygiene procedures.
- Work efficiently during busy periods.
- Communicate and work well with other team members.
- Restock food and supplies when needed.
- Follow company policies and safety procedures.

Qualifications
- Good customer service and communication skills.
- Positive and friendly attitude.
- Ability to work in a fast-paced environment.
- Reliable and responsible.
- Able to work as part of a team.
- Restaurant or customer-service experience is an asset, but may not always be required.
- Must be willing to work flexible hours, including evenings and weekends.

职位类型：全职 薪资： 每小时$16.00起

预计小时数：每周 30.0 – 40.0

Work Location: 现场办公

📌 Line Cook/Prep Cook (Winnipeg)
🏢 Second Cup St Vital Centre
📍 Winnipeg