Job Summary

We are seeking a passionate and talented Pastry Chef to join our d team! In this role, you will be responsible for creating exquisite baked goods and desserts that delight our guests. Your expertise in pastry arts, combined with your enthusiasm for food preparation and presentation, will help craft memorable dining experiences. This paid position offers an exciting opportunity to showcase your baking skills, innovate with new recipes, and contribute to a vibrant food industry environment.

Duties

Mixing and preparing croissant dough

Preparing butter blocks

Croissant dough lamination

Managing dough and butter temperature

Recipe innovation

Following our production standards/cleanliness

PLEASE SEND YOUR RÉSUMÉ,

EXPERIENCE AND PHOTOS OF YOUR WORK TO [email protected]

Requirements

- Proven experience in a restaurant or bakery environment,



demonstrating strong pastry skills and culinary knowledge
- Knowledge of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced kitchen while maintaining attention to detail
- Hands-on experience with food preparation, cooking, and kitchen operations within the food industry

Join us as a Pastry Chef and bring your creative flair and culinary expertise to life! We value energetic professionals who thrive on innovation, precision, and delivering exceptional desserts that leave a lasting impression. This is your chance to grow within a supportive team dedicated to excellence in the food industry. Pay: $18.00-$21.00 per hour

Benefits

- Versatile schedule
- On-site parking

Work Location: In person

📌 Pastry Chef (Toronto)
🏢 Lamour cafe and Pastry
📍 Toronto