Thierry Busset is seeking a Pastry Cook for our Mount Pleasant location. The ideal candidate is a team player who thrives in a fast-paced environment and is eager to learn from an experienced kitchen team.
Requirements include completion of a designated culinary school and at least 3 years’ baking/pastry experience, with solid attention to detail and the ability to multi-task while supporting a busy pastry program.
📌 Pastry Cook: Craft Cakes & Viennoiserie in Busy Café (West Vancouver)
🏢 Push Operations
📍 West Vancouver
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.