05 Oct
|
Job Bank
|
Calgary
kitchen manager Spot On Kitchen & Bar Work location On site Salary $ 36.00 HOUR hourly / 30 to 40 hours per week Terms of employment Term or contract Full time Morning, Day, Evening, Night, Weekend, Shift, Flexible schedule Starts as soon as possible Languages English On site There is no option to work remotely. Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Ensure that food and service meet quality control standards Address customers' complaints or concerns Supervise and check delivery of food trolleys Dental plan Health care plan Canadian citizens and permanent or temporary residents of Canada
📌 Responsable / Manager de Cuisine (Calgary)
🏢 Job Bank
📍 Calgary