Education - College/CEGEP Work setting - Rural area Budgetary responsibility - $500,001 - $1,500,000 Tasks - Evaluate daily operations

- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
- Manage events Supervision - 5-10 people Computer and technology knowledge - MS Office
- MS Outlook
- MS Windows
- MS Word Personal suitability - Client focus
- Dependability
- Effective interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask Experience - 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week

📌 Restaurant manager (Mattawa)
🏢 Kibbi
📍 Mattawa