Enhance guest satisfaction as the Restaurant Manager of our quick-service spot in Warman, SK. Thrive in a vibrant, engaging environment while leading a passionate team.

We are in search of an enthusiastic Restaurant Manager with a solid management background to oversee operations and champion customer service. With a minimum of three years of experience, you will ensure food safety, recruit a diverse team, and manage daily activities. Enjoy competitive pay and flexible hours as you lead your team to success.

Key Responsibilities

- Ensure top-quality service and manage daily restaurant operations
- Recruit, train, and coach diverse team members
- Supervise food preparation processes for quality and safety
- Promote a positive team culture through open communication
- Oversee inventory, ordering, and cash management with POS systems

Requirements:
- Minimum 3 years' experience in restaurant management
- Strong food preparation and kitchen operations knowledge
- Familiarity with Micros POS systems preferred
- Excellent leadership and customer service skills
- Knowledge of food safety standards and compliance

Make a meaningful impact in our restaurant's vibrant culture and uphold high service standards.

📌 Skilled Restaurant Manager in Warman
🏢 Tim Hortons
📍 Warman