Lead a passionate team at Tim Hortons as a Restaurant Supervisor. Inspire exceptional guest service while managing daily operations in a fast-paced environment.

As a Restaurant Supervisor at Tim Hortons, you’ll be a vibrant role model for your team, ensuring high standards of cleaning, service quality, and operational efficiency. Your expertise in the quick service industry will guide you while you support the Manager and cultivate positive relationships within a diverse team environment.

Key Responsibilities:
• Manage shifts effectively and equip team members for success
• Adhere to Tim Hortons standards for product preparation
• Recruit, train, and coach team members to uphold quality
• Foster respect and open communication among team members
• Oversee inventory management and ordering processes

Requirements:
• Experience in quick service or restaurant management
• Solid leadership and communication skills
• Ability to motivate diverse teams
• Knowledge of inventory management practices
• Commitment to maintain Tim Hortons operational standards

Elevate team performance and guest experiences as you thrive in this vibrant restaurant setting.
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📌 Tim Hortons Restaurant Supervisor Role (Milton)
🏢 Tim Hortons | Company #503612
📍 Milton