Lead front of house operations at Service Inspired Restaurants and ensure amazing guest experiences as a Front of House Manager. Elevate your skills in a vibrant, growth-oriented environment. As a Front of House Manager, you will manage the daily operations at renowned brands like Abbey’s Bake House and Duke's Refresher + Bar. Your focus will be on supervising staff, training new hires, managing seating, and addressing guest needs. This role also places a solid emphasis on compliance with health standards and developing your leadership abilities to support your career trajectory within the company. Key Responsibilities: - Manage front of house operations for top guest experiences - Supervise and motivate team members for service excellence - Optimally manage seating and reservations - Ensure compliance with safety and sanitation guidelines - Address guest concerns and feedback effectively Requirements: - Previous experience in restaurant management - Solid leadership and communication skills - Familiarity with health compliance standards - Experience resolving guest issues - Passion for delivering outstanding service Join our team and enhance your management skills at Service Inspired Restaurants. #J-18808-Ljbffr

📌 Service Inspired Restaurants Front Of House Manager (Richmond Hill)
🏢 Service Inspired Restaurants
📍 Richmond Hill