Cook delicious meals at a remote lodge with ARAMARK in Sudbury, ON. This position includes food preparation, safety adherence, and teamwork every 2 weeks.

ARAMARK is seeking a 2nd Cook for its remote lodge near Timmins/Sudbury, Ontario. The role involves preparing diverse meals according to recipes while following strict food safety and handling protocols. You will work with various kitchen equipment, ensuring a clean and organized workstation.

Key Responsibilities:
• Prepare meals following standardized recipes and production guidelines
• Set up your workstation with ingredients and necessary equipment
• Safely operate kitchen tools such as grills and mixers
• Cook using methods like roasting, broiling, and steaming
• Maintain cleanliness of work areas and equipment

Requirements:
• Experience in cooking or related roles required
• Knowledge of food preparation and safety regulations
• Food safety certification must be acquired
• Basic math and counting skills needed
• Robust interpersonal communication skills required

Bring your culinary skills and passion for service to help create exceptional dining experiences.
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📌 2nd Cook Remote Lodge Sudbury (Ontario)
🏢 Aramark
📍 Ontario