Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
or equivalent experience

TASKS
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas

CUISINE SPECIALTIES
Mexican

WORK CONDITIONS AND PHYSICAL CAPABILITIES
Attention to detail
Quick-paced setting
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure

PERSONAL SUITABILITY
Dependability
Flexibility
Initiative
Judgement
Organized
Reliability
Team player




Time management

SCREENING QUESTIONS
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?

EMPLOYMENT TERMS OPTIONS
Evening
Shift

EMPLOYMENT TERMS OPTIONS
Day
Weekend

SUPPORT FOR PERSONS WITH DISABILITIES
Applies accessible and inclusive recruitment policies that accommodate persons with disabilities

SUPPORT FOR NEWCOMERS AND REFUGEES
Does not require Canadian work experience
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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📌 Cook Calgary
🏢 Kibbi
📍 Calgary