04 Oct
|
save on food
|
British Columbia
04 Oct
save on food
British Columbia
Save-On-Foods in Coquitlam, BC, is hiring a Sous Chef to lead culinary operations and mentor a small team. You will assist in planning, ordering, inventory, and executing standards for quality, safety, and presentation.
The ideal candidate has 2–3 years as a Sous Chef, a Food Safe certificate, and a passion for excellent food and service in a retail environment. Join our energetic, inclusive team and contribute to world-class customer experiences while we grow.
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📌 Lead Sous Chef – Fresh Food, Team Mentorship (British Columbia)
🏢 save on food
📍 British Columbia