Join Nordik Spa Village in Chelsea, QC, as a Food & Beverage Manager, blending creativity with hospitality. Lead a dynamic team to enhance guests' culinary experiences through locally sourced dining options.

As the Food & Beverage Manager, you will oversee operations across various service points, ensuring compliance with health standards and an exceptional guest experience. Your leadership will motivate staff, manage inventory, and address customer needs effectively, all while cultivating a high-performing team environment. This role demands a key focus on restaurant operations, including strategic planning and daily management tasks.

Key Responsibilities:
• Manage daily operations across all dining services
• Ensure compliance with health regulations and safety standards




• Lead and develop staff to provide excellent service
• Address and resolve customer complaints promptly
• Collaborate with other departments for consistency

Requirements:
• Post-secondary education required
• Minimum three years supervisory experience
• Bilingual in French and English
• Valid Action Service or Smartserve certification (asset)
• Knowledge of POS systems and wine, beer

Elevate your leadership skills while enriching the guest experience in a vibrant workplace at Nordik Spa Village.
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📌 Food & Beverage Manager at Nordik Spa Village (Quebec City)
🏢 Groupe Nordik
📍 Quebec City