04 Oct
|
Sobeys
|
Nova Scotia
04 Oct
Sobeys
Nova Scotia
Take the lead in the Prepared Foods department as the Manager, ensuring top-notch customer service and adherence to all Food Safety protocols. Your leadership will foster a culture of engagement and loyalty.
In this pivotal role, you will oversee team management, budget controls, and compliance with corporate policies at your store. Creating a shopping experience that enhances customer loyalty will be your primary focus, while also developing your team’s skills. From inventory management to product merchandising, you'll play a critical role in achieving financial targets and customer satisfaction.
Key Responsibilities:
• Create a coaching culture for food lovers
• Deliver exceptional customer service and product knowledge
• Manage team performance and operational changes
• Ensure compliance with safety and regulatory protocols
• Oversee departmental budgets and financial targets
Requirements:
• Robust communication skills, both oral and written
• Comprehensive knowledge of department operations
• Proficient with Microsoft Office Suite
• Ability to thrive in a fast-paced environment
• Experience managing food service teams
Lead your team in driving an exceptional customer experience and operational excellence.
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📌 Prepared Foods Manager Leadership Role (Nova Scotia)
🏢 Sobeys
📍 Nova Scotia