Join Save-On-Foods as a Restaurant Department Manager in Prince Rupert, BC, where you'll lead a team focused on exceptional customer service. This full time position requires strong leadership and operational expertise.You will oversee department operations while cultivating a positive environment that prioritizes customer needs. This role involves engaging team members, analyzing financial reports, and developing strategies to enhance both sales and loyalty. Managing HR metrics and key performance indicators will also be part of your responsibilities as you steer the team towards success.Key Responsibilities:Guide department staff with a customer-first approachMaintain operational standards for health and safetyImplement effective training and performance programsReview KPIs and business metrics regularlyConduct inventory checks and address any issuesRequirements:1-3 years of relevant retail experienceLeadership background preferredRequired: Food Safe CertificationPost-secondary business education is a benefitCompetence in workplace safety practicesDemonstrate your leadership and commitment to excellence at Save-On-Foods in Prince Rupert.

📌 Save-On-Foods Restaurant Manager Position (British Columbia)
🏢 Pattison Food Group
📍 British Columbia