Education: No degree, certificate or diplomaExperience: 1 to less than 7 monthsWORK SITE ENVIRONMENTCold/refrigeratedTASKSFood safety/handling skillsAssist process control and machine operators in performing their dutiesClean machines and immediate work areasPackage productsFood preparationConduct quality controlFINANCIAL BENEFITSGroup insurance benefitsSUPPORT FOR YOUTHSProvides awareness training to employees to create a welcoming work workplace for youthWork Term: TemporaryWork Language: FrenchHours: 40 hours per week