Become a Cook at Extendicare Medex to prepare and deliver quality meals for our residents and staff. Enjoy a full-time role with rotating shifts and a robust focus on food safety and service.As a Cook, you will report to the Dietary Manager and ensure meal preparation meets our residents' dietary needs. Your responsibilities will include reviewing meal plans, maintaining proper food safety techniques, and preparing therapeutic diets. Ensure compliance with provincial regulations and actively participate in quality improvement initiatives.Key Responsibilities:Prepare and deliver meals for residents, guests, and staffReview menus and produce attractive, safe meal optionsConduct daily temperature audits for food storagePrepare therapeutic diets as per menu plansParticipate in special occasion planning and menu substitutionsRequirements:Food Handler's Certificate requiredExperience in large quantity food preparationKnowledge of special dietary requirementsAbility to lift and transfer hot, heavy itemsWillingness to complete Vulnerable Sector CheckEmbrace this opportunity to elevate culinary care for residents and contribute to their daily nutritional needs.

📌 Cook At Extendicare Medex (Riviere-des-Prairies—Pointe-aux-Trembles)
🏢 Extendicare
📍 Riviere-des-Prairies—Pointe-aux-Trembles