Become a 1st Cook at Pomeroy Lodging and create delightful dining experiences. This role is perfect for detail-oriented culinary professionals who enjoy a fast-paced workplace.Pomeroy Lodging invites you to apply for the 1st Cook position, where you will collaborate with a team of culinary experts to deliver exceptional quality in every dish. With responsibility for menu execution, inventory planning, and kitchen operations management, your leadership will play a vital role in guest satisfaction. You will uphold cleanliness standards and assist in planning banquets and special events.Key Responsibilities:Prepare and cook a variety of dishes accuratelyParticipate in menu ordering and daily production planningSupervise kitchen workflow during shiftsMaintain high cleanliness and safety standardsAssist with special event planning and executionRequirements:At least two years of culinary experienceLeadership experience preferred in kitchensJourneyman's certificate or equivalent requiredValid Foodsafe certificate or higher essentialAbility to handle the demands of a busy kitchenJoin Pomeroy Lodging as a 1st Cook and make your mark in culinary excellence!