Applications will be acceptedFriday, September 25, 2026 12:00 AM -Friday, October 2, 2026 11:59 PM(Central Standard Time)Nutrition Coordinator (#044-SH)Job DescriptionPembina Trails School Division is committed to removing barriers to ensure employment opportunities are accessible for all applicants. If you require accommodation supports during the recruitment process, please contact: [email protected] Trails School Division is committed to the principles of equity, diversity and inclusion. We encourage applications from members of equity-deserving groups with diverse abilities, backgrounds, cultures, and identities.NUTRITION COORDINATORSTART DATE: As soon as possibleEND DATE: June 30, 2027 or the last day students are in classPosition Title: Nutrition CoordinatorReports To: School Principal / Vice-PrincipalUnion Status: Out of ScopeHours: 5 hours a week (1 hour a day)from 7:45am - 8:45amSalary: $25 per hourJob Description Reviewed: April 2024Purpose of PositionThe Nutrition Coordinator will play a crucial role in overseeing the nutrition needs of the students in the designated school. They will be responsible for the organization and maintenance of the nutrition program which will include ordering, delivering, preparing, and providing assistance and encouragement to promote students to eat healthy within the particular school.Key ResponsibilitiesDuties may vary based on location. Duties may include, but are not limited to, the following:Develops and implements weekly/monthly meal plans that adhere to nutrition guidelines and caters to the dietary needs of the student population.Prepares and serves nutritious snacks and/or meals, ensuring quality and hygiene standards are always maintained.Organizes, cleans and maintains the kitchen area, keeping it clean, safe,



and well-stocked with necessary cooking and serving utensils.Creates and manages a comprehensive inventory list of food and kitchen supplies, ensuring timely replenishment when necessary.Prepares and manages grocery lists, making sure all required items are procured for the snack and/or meal preparations.Responsible for adhering to the health and safety procedures.Ensures food purchases are cost effective and respects the budget allocation.May be required to assign and direct the work of others.Performs other duties as may be assigned to support the productive operation of the Nutrition Program.Skills and QualificationsSkill and Knowledge – Required:Grade 12 education or GED or equivalent combination of skills and experience.Food Handler Certification or willing to obtain.Strong organizational skills to effectively plan and execute snack and/or meal preparations for a considerable number of students.Excellent communication and interpersonal abilities to interact with students and staff.Ability to work both independently and in a team environment, ensuring smooth and efficient kitchen operation.Skill and Knowledge – Desired:Previous experience in food service, kitchen management, or nutrition-related roles.Experience in a large urban school division.Conditions of EmploymentPolice Information Check (Criminal Record Check)Child Abuse Registry CheckCompletion of Commit to Kids or Respect in Schools trainingCompletion of New Employee Safety OrientationWorking Conditions & Physical DemandsMay require long periods of standing.May require early start times depending on the nutrition program offered at the school location.Primary Location Shaftesbury High SchoolSalary Range Please see job posting for salary detailsPEMBINA TRAILS SCHOOL DIVISION181 Henlow BayWinnipeg MB R3Y 1M7P: [email protected]

📌 Nutrition Coordinator (Winnipeg)
🏢 Pembina Trails
📍 Winnipeg