REQUIREMENTS Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
WORK SETTING Restaurant
TASKS Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
CUISINE SPECIALTIES Canadian
International
Gluten-free
Vegan
EMPLOYMENT TERMS OPTIONS Morning
Night
Day
Weekend
Work Term: Seasonal
Work Language: English
Hours: 40 hours per week
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📌 Cook (Nova Scotia)
🏢 Kibbi
📍 Nova Scotia
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