Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
TASKS Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Maintain records of stock, repairs, sales and wastage
SUPPORT FOR YOUTHS Offers on-the-job training tailored to youth
Provides awareness training to employees to create a welcoming work setting for youth
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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📌 Food service supervisor (British Columbia)
🏢 Kibbi
📍 British Columbia
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