Advance your career with Service Inspired Restaurants as an Assistant Kitchen Manager. Engage in kitchen operations, staff training, and quality food preparation in a dynamic restaurant setting.As the Assistant Kitchen Manager, you'll play a key role in supporting the Kitchen Manager with daily kitchen functions. This includes food preparation, enforcing quality control measures, and ensuring a safe and organized workspace. You'll also help train current staff, fostering a culture of growth and continuous improvement.Key Responsibilities:Assist the Kitchen Manager in daily operationsOversee food preparation and quality checksTrain kitchen staff and enhance workflowsEnsure a clean and compliant kitchen environmentContribute to the continuous improvement of kitchen practicesRequirements:1-3 years of supervisory experience in kitchensPreferred Culinary Red Seal designationStrong English communication abilitiesCompetency in using kitchen softwareFamiliarity with scheduling and inventory tasksBecome a pivotal part of the culinary team at Service Inspired Restaurants and help deliver exceptional dining experiences.

📌 Assistant Manager In Culinary Operations (Saint-Jérôme)
🏢 Service Inspired Restaurants
📍 Saint-Jérôme