Join Canoe as a Senior Line Cook and deliver exceptional dishes crafted from the best local ingredients. Work at a celebrated restaurant with breathtaking views of Toronto.Canoe, part of the Oliver & Bonacini restaurant group, is searching for a Senior Line Cook with a passion for culinary excellence. In this role, you'll manage your station while mentoring junior cooks and ensuring top-notch food preparation in a high-pressure environment. Contribute significantly to unforgettable customer experiences through your culinary skills.Key Responsibilities:Lead your station with confidence and independenceCook for various high-profile events and functionsApply FIFO method to maintain product freshnessAssist in receiving and storing deliveries accuratelyEnsure compliance with WHMIS guidelinesRequirements:2–3 years in a fast-paced culinary environmentCulinary diploma or degree preferredStrong understanding of skilled cooking techniquesAbility to remain calm under pressureLegally eligible to work in CanadaUtilize your culinary talents at Canoe, where food artistry meets stunning ambiance.

📌 Canoe Senior Cook Position Available (Toronto)
🏢 Oliver & Bonacini
📍 Toronto