Advance your career with a Meat Cutting Supervisor position at a franchise store of Sobeys in Stellarton, Nova Scotia. Use your skills to mentor a team dedicated to delivering high-quality customer service.You will supervise all meat department activities, ensuring staff are well-trained and products meet quality standards. Your significant experience will contribute to a positive shopping setting and help fulfill customer needs while managing daily operations effectively.Key Responsibilities:Supervise and train team members to achieve department goalsMaintain product quality and proper stock rotationCut, wrap, and label meat items accuratelyEnforce food safety and workplace standardsHandle ordering and inventory management tasksRequirements:Minimum of 12 months meat cutting experienceHigh School Diploma requiredIn-depth understanding of department operationsPlease provide two references for verificationAdaptability to work in a fast-paced settingBring your skills in meat preparation and customer service to foster a vibrant shopping experience at our Sobeys franchise.

📌 Meat Cutting Supervisor Role At Sobeys (North Vancouver)
🏢 Sobeys
📍 North Vancouver