Food Service Crew Member – Kitchen & Cashier (Ontario)

03 Oct

Harri

Ontario

03 Oct

Harri

Ontario

Harri is seeking crew members to work in assigned kitchen or front-counter stations, ensuring quality food production and excellent customer service. Responsibilities include cooking, cash handling, drive-thru operations, maintaining cleanliness, and following all safety and company policies.
Candidates should have at least a two-year high school education and a year of crew experience if possible, plus food safety training and certification.

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📌 Food Service Crew Member – Kitchen & Cashier (Ontario)
🏢 Harri
📍 Ontario

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