Shape your culinary future as a Chef de Partie at Silvertip Resort, nestled in the picturesque Canmore, Alberta. Work alongside talented chefs in a premier dining establishment to craft memorable dishes.Reporting directly to the Executive Chef, you will be instrumental in maintaining high standards of culinary excellence and guest satisfaction. This role offers the chance to develop your culinary skills in a supportive environment, emphasizing creativity, teamwork, and innovation.Key Responsibilities:Ensure cleanliness of all kitchen areasMaintain compliance with sanitation protocolsSupport kitchen operations during serviceExecute food preparation and presentation standardsHandle food deliveries with care and organizationRequirements:Culinary diploma/certification is advantageousAdvanced Food Secure Certification requiredKitchen experience in fine dining is a plusProficiency in time management in busy settingsPositive attitude and ability to collaborateExcel as a Chef de Partie at Silvertip Resort, where breathtaking surroundings and exemplary service come together.

📌 Join Silvertip Resort As Chef De Partie (Canmore)
🏢 Stone Creek Resorts
📍 Canmore