Work Term: Temporary
Work Language: English
Hours: 40 to 50 hours per week
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years or equivalent experience
ASSET LANGUAGES Arabic
Turkish
TASKS Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Prepare special cuts of meat ordered by customers
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Cut poultry into parts
Price meat products
Sell meats to customers
Grind meats
Make special sausages
Slice cooked meats
Prepare special displays of meats, poultry and fish products
Shape, lace and tie roasts, other meats, poultry and seafood
Prepare special orders
CUISINE SPECIALTIES Halal
EQUIPMENT AND MACHINERY EXPERIENCE Band saw
Manual cutting utensil
Power grinder
Salami mixer and cooker
Sausage machine
Slicing machine
WORK CONDITIONS AND PHYSICAL CAPABILITIES Work under pressure
Standing for extended periods




Attention to detail
Physically demanding
Handling heavy loads
Hand-eye co-ordination
PERSONAL SUITABILITY Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
SCREENING QUESTIONS Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you have the equipment you need to work from home (like internet and a workspace)?
Do you have the required certifications listed in the job posting?
Do you meet the language requirements listed in the job posting for the position (English or French)?
EMPLOYMENT TERMS OPTIONS Early morning
Evening
Shift
EMPLOYMENT TERMS OPTIONS Morning
Night
Weekend
Overtime available
OTHER BENEFITS Free parking available
Other perks

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📌 Butcher - retail or wholesale (Ontario)
🏢 Kibbi
📍 Ontario