Spot On Kitchen & Bar is seeking a Kitchen Manager to oversee daily kitchen operations in Calgary, AB. This on-site role requires coordinating staff, managing orders, and controlling quality and costs.
The ideal candidate has 2–3 years of kitchen management experience and holds a college diploma in a related field. Health benefits are provided; the position is full-time with diverse shifts.
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📌 Kitchen Manager | On-Site, Health Benefits, Flexible Hours (Alberta)
🏢 Job Bank
📍 Alberta
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