Lead your team at Tim Hortons as an Assistant Restaurant Manager, creating exceptional guest experiences and fostering a respectful work environment. With your operational expertise, excel in a diverse, agile setting.As an Assistant Restaurant Manager, you will guide and coach a team to uphold Tim Hortons' high operational standards. Your two to three years of quick service supervisory experience will prepare you for recruiting, training, and mentoring teammates. Your passion for guest service and teamwork will drive successful operations.Key Responsibilities:Lead your team to deliver outstanding guest experiencesCoach and mentor team members to achieve performance goalsPlan and execute strategies to increase salesMaintain Tim Hortons' operational standards consistentlyFoster a respectful and supportive work environmentRequirements:2-3 years of supervisory experience in quick serviceStrong background in recruiting and trainingPassion for guest service and team dynamicsAbility to delegate tasks effectivelyComfortable in a fast-paced environmentEnhance guest satisfaction and operational excellence as a key player in your Tim Hortons restaurant team.

📌 Tim Hortons Assistant Restaurant Manager (Beauharnois)
🏢 Tim Hortons | Empire Quebec Service Alimentaire
📍 Beauharnois