kitchen manager
Spot On Kitchen & Bar

Job details

Location Calgary , AB T3E 7M9

Work location On site

Salary $ 36.00 HOUR hourly / 30 to 40 hours per week

Terms of employment Term or contract Full time

Morning, Day, Evening, Night, Weekend, Shift, Flexible hours

Starts as soon as possible

Advantages: Health benefits

vacancies 2 vacancies

Source Job Bank #3684140

Languages
English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience
2 years to less than 3 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Tasks

Requisition food and kitchen supplies

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures





Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Prepare budget and cost estimates

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Supervise and check delivery of food trolleys

Health benefits

Dental plan

Health care plan

Who can apply for this job?
The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada

other candidates, with or without a valid Canadian work permit

Advertised until
2026-10-13

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📌 kitchen manager (Alberta)
🏢 Job Bank
📍 Alberta