Shift: Night (11PM to 7AM)
Job Overview:

Under the general supervision of the Team Lead/Production Supervisor, the incumbent will be responsible for

Responsibility & Accountability

Responsible for taking care of equipment being used

Reports any and all equipment malfunctions immediately to Team Lead/Production Supervisor

Performing all GPW duties as assigned by Team Lead/Production Supervisor

Responsible for maintaining work area and ensuring the work area is clean and free of hazards

Accountable for the safe operation of equipment

Reports any line malfunctions or damages immediately to either Team Lead or Production Supervisor

Reports any food safety (hazardous) to the Team Lead/Production Supervisor and QA for Corrective Action

Responsible for the product quality and reporting any quality issues Ensures that the Health & Safety procedures are being followed at all times

The Recipe for Success:

High School or equivalent





Workplace English- Oral and written

Specifically follows standard operating procedures for Health & Safety

Sharp hand eye/hand dexterity

Must be able to lift 10 kgs

A few extra ingredients:

Knowledge of equipment and lines within a baking facility an asset.

Ability to work in a fast-paced workplace

Team Player

Attention to detail

What we can offer:

Vacation

Health Care, Vision and Dental Care

Competitive Benefits: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP)

Work-Life Balance

Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged.

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📌 GPW 1 - Production - Night (Quebec City)
🏢 Giveandgo
📍 Quebec City