Registered Dietician , Cornwall Ontario (Contract)
Job Category : Culinary & Beverage

Requisition Number : REGIS008651

Posted : September 30, 2026

Full-Time

On-site

Salary : $86,000 CAD per year

Locations
Showing 1 location

15036-Cornwall Comm Hosp | 15036
840 MCCONNELL AVE
CORNWALL, ON K6H 5S5, CAN

Pay or shift range: $83,000 CAD to $86,000 CAD
The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Description
This is a 12 month contract role.

The salary range for this position is $83,000 to $86,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards program will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

This is a posting for an existing job vacancy.

How you will make an impact:
You will be responsible for assisting the Manager to ensure the effective overall functioning of the Food and Nutrition Services Department.

As a Registered Dietician, you will:

Approve the menu, assist in development of recipes, and implement food production controls

Complete nutritional assessments and nutritional care plans for all residents.



Identify residents at nutritional risk and prioritize accordingly

Plan and monitor therapeutic diets, dietary restrictions, and supplemental feedings to meet the specialized needs of residents

Maintain summary of visits and nutritional assessments/reviewsShould the physician require a therapeutic diet that is not on the current list of approved diets for the facility, write cycle menus that meet the specifications of the diet ordered as well as the accepted menu procedures of the Department of Food and Nutrition Services

Monitor resident satisfaction with Food and Nutrition Services and respond to needs that may arise

Assist the Food Service Manager to ensure compliance with all legislation pertinent to the management of the kitchen

Assist with development and ongoing implementation and maintenance of productive, effective systems in Food and Nutrition Services

Complete required audits as outlined in the “Summary of Required Nutrition and Food Service Audit”

Act as advisor to the Food Service Manager

About you:

Current professional registration with the College of Dietitians

Sound knowledge of geriatric nutrition care in the long-term care setting

A thorough knowledge of government legislation in the areas of long-term care

A thorough knowledge of food service methods, materials and equipment used in quantity food preparation and serving

A sound knowledge of Food Service sanitary and safety standards

Demonstrated ability to supervise staff effectively

A general knowledge of government legislation in labour, health and safety, employment, and human rights

An ability to work within budget guidelines

Effective oral and written communication skills

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📌 Registered Dietician , Cornwall Ontario (Contract)
🏢 Compass One
📍 Ontario