03 Oct
|
Retirement Concepts
|
British Columbia
03 Oct
Retirement Concepts
British Columbia
Become a vital part of the team at West Coast Seniors Housing Management as a Cook in Parksville, BC. Your role will combine culinary expertise with caring for residents by delivering nutritious and visually appealing meals each day.
As a Cook 1, you're responsible for meal preparation, ensuring dietary needs are prioritized, and complying with food safety regulations. Collaborate with a team that values qualified relationships while providing high-quality meals to the seniors in the community. Your creative flair and attention to detail will help enhance the culinary experience for everyone.
Key Responsibilities:
• Prepare nourishing meals according to planned menus
• Review production sheets and adjust menus as necessary
• Conduct daily temperature checks for food safety
• Coordinate workflow and direct staff for meal service
• Maintain safe kitchen environment and follow emergency procedures
Requirements:
• Minimum 2-3 years' culinary experience
• Graduation from a recognized Cooks Training program
• Knowledge of special diets and food safety regulations
• Ability to lift up to 50 lbs and work independently
• Red Seal Certification preferred
Use your culinary skills and passion for food to create memorable experiences at Stanford Seniors Village.
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📌 Culinary Expert at Stanford Seniors Village (British Columbia)
🏢 Retirement Concepts
📍 British Columbia