Elevate your culinary career at Il Caminetto as a full-time Sous Chef in Whistler. Join a dedicated team focused on premium Italian cuisine and seasonal ingredients.

Il Caminetto, celebrated as one of Whistler's best dining spots, seeks a passionate Sous Chef to join its award-winning kitchen. With at least two years of experience and culinary school completion, you will thrive in a agile setting. This role emphasizes teamwork, attention to detail, and a deep appreciation for food trends and presentation.

Key Responsibilities:
• Prepare daily assigned items using fresh, high-quality ingredients
• Ensure exceptional product presentation and standards
• Sample and evaluate ingredients and finished dishes




• Maintain cleanliness and care for kitchen equipment
• Lead and inspire staff to create memorable dining experiences

Requirements:
• Minimum two years in premium Italian culinary cuisine
• Culinary school completion is mandatory
• Knowledge of baking and dessert plating techniques
• Strong ability to multi-task and work under pressure
• Excellent English communication and interpersonal skills

Bring your culinary passion and expertise to Il Caminetto and create remarkable dining moments in Whistler.
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📌 Full-Time Sous Chef at Il Caminetto (British Columbia)
🏢 Push Operations
📍 British Columbia