Cook Ii: Elevate Culinary Craft For Breakfast–dinner (Montreal)

03 Oct

Four Seasons Hotels and Resorts

Montreal

03 Oct

Four Seasons Hotels and Resorts

Montreal

Four Seasons Hotel Montreal is hiring a Cook 2 to support breakfast, lunch and dinner services with a commitment to excellence and guest satisfaction. The role emphasizes high standards, safety, and teamwork within a luxury hotel setting.The candidate should have MAPAQ certification, at least two years in a culinary role, and training from a culinary school or equivalent. The position offers meals, benefits, and prospect for growth in a premier property.

📌 Cook Ii: Elevate Culinary Craft For Breakfast–dinner (Montreal)
🏢 Four Seasons Hotels and Resorts
📍 Montreal

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