Step into a supervisory position at Tim Hortons, where your leadership and quick-service restaurant experience can shine. Flexibility in scheduling is essential to ensure smooth operations.

This role requires at least one year of supervisory experience, preferably within the food service sector. Strong interpersonal and leadership skills are crucial for nurturing a friendly environment. You’ll need to be available for weekends and versatile shifts, ensuring the team meets customer demands effectively.

Key Responsibilities:
• Oversee daily operations and manage staff effectively
• Train and mentor team members on operational standards
• Maintain a welcoming atmosphere for guests
• Ensure compliance with food safety regulations
• Handle inventory and assist in supply management

Requirements:
• Minimum 1 year of supervisory experience required
• 1+ years of previous experience in food service
• Ability to lift 20 kg / 45 lbs
• Must stand for extended periods
• Flexible schedule availability, including weekends

Bring your leadership skills and quick-service expertise to elevate the Tim Hortons experience for every guest.
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📌 Supervisor Role at Tim Hortons (Ontario)
🏢 Tim Hortons | Lindsay, ON
📍 Ontario