Elevate your culinary skills as a Cook in urban and remote settings, including restaurants and resorts. Bring your passion for cooking and food safety to every dish prepared.

We are seeking a dedicated Cook with 3 to 5 years of experience. Your responsibilities will include preparing complete meals, accommodating food allergies, and ensuring a safe kitchen environment. Supervise kitchen staff, manage operations, and maintain inventory to create delicious culinary experiences.

Key Responsibilities:

- Prepare and cook diverse dishes and complete meals
- Accommodate customer food allergies and intolerances
- Train staff in food preparation and kitchen safety
- Inspect kitchens for cleanliness and organization
- Manage kitchen inventory and ordering supplies

Requirements:

- Secondary school graduation certificate
- 3 to 5 years of cooking experience
- Secure Food Handling certificate
- Excellent communication and organizational skills
- Ability to work in fast-paced environments

Apply your cooking expertise and creativity in a rewarding restaurant and resort setting.

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📌 Experienced Cook for Restaurant and Resort (Toronto)
🏢 Kibbi
📍 Toronto