Shift: Night (11PM to 7AM)

Job Overview:

Under the general supervision of the Team Lead/Production Supervisor, the incumbent will be responsible for

Responsibility & Accountability

- Responsible for taking care of equipment being used
- Reports any and all equipment malfunctions immediately to Team Lead/Production Supervisor
- Performing all GPW duties as assigned by Team Lead/Production Supervisor
- Responsible for maintaining work area and ensuring the work area is clean and free of hazards
- Accountable for the safe operation of equipment
- Reports any line malfunctions or damages immediately to either Team Lead or Production Supervisor
- Reports any food safety (hazardous) to the Team Lead/Production Supervisor and QA for Corrective Action
- Responsible for the product quality and reporting any quality issues Ensures that the Health & Safety procedures are being followed at all times

The Recipe for Success:

- High School or equivalent




- Workplace English- Oral and written
- Specifically follows standard operating procedures for Health & Safety
- Sharp hand eye/hand dexterity
- Must be able to lift 10 kgs

A few extra ingredients:

- Knowledge of equipment and lines within a baking facility an asset.
- Ability to work in a quick-paced environment
- Team Player
- Attention to detail

What we can offer:

- Vacation
- Health Care, Vision and Dental Care
- Competitive Perks: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP)
- Work-Life Balance
- Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged.

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📌 GPW 1 - Production - Night (Mississauga)
🏢 Giveandgo
📍 Mississauga