03 Oct
|
The Sprout Restaurant
|
St. John's
03 Oct
The Sprout Restaurant
St. John's
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Urban area
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Operate dishwashers to wash dishes, glassware and flatware
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Experience and specialization
Cuisine specialties
- Vegetarian
- Gluten-free
- Vegan
Additional information
Transportation/travel information
- Own transportation
Work conditions and physical capabilities
- Attention to detail
- Fast-paced setting
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Dependability
- Excellent oral communication
- Flexibility
- Reliability
- Team player
- Time management
Benefits
Financial benefits
- Gratuities
📌 cook (St. John's)
🏢 The Sprout Restaurant
📍 St. John's