Overview

Languages

English

Education

- No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Portion and wrap foods
- Serve customers at counters or buffet tables
- Wash, peel and cut vegetables and fruit

Credentials

Certificates, licences, memberships, and courses

- Food Safety Certificate




- Protected Food Handling certificate

Experience and specialization

Equipment and machinery experience

- Deep fryer
- Food dispensers

Additional information

Work conditions and physical capabilities

- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail

Weight handling

- Up to 13.5 kg (30 lbs)

Personal suitability

- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Dependability
- Positive attitude

📌 cook's helper (Guelph)
🏢 EAT THAI RESTAURANT
📍 Guelph