Join Avery Healthcare as a Chef de Partie, where you'll craft high-quality meals to enhance residents' health and happiness. As Chef de Partie, you’ll assist both the Head Chef and Sous Chef in maintaining a high standard of food service. Engage with residents to assess their dietary needs and prepare nutritional dishes. Your management of stock will ensure cost-effective operations and minimize waste. Partner with chefs to deliver high-quality meals
- Engage with residents to address dietary preferences
- Prepare nutritious food and beverages as instructed
- Manage stock to minimize waste effectively
- Catering qualification (NVQ or similar)
- Basic Food Hygiene Certificate needed
- At least 1-year experience in catering
- Commitment to high-quality culinary care
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📌 Culinary Leader Chef de Partie Role (Beaconsfield)
🏢 NHS Jobs
📍 Beaconsfield
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